We have started making fresh goat cheese with our milk. On the left is fresh ricotta- made pancakes with it this morning with rhubarb sauce, and on the right is mozzarella.
It is delicious and no goat taste- just tastes like cheese!
England Ranch will be speaking at the NPSAS Winter Conference in Aberdeen, South Dakota on Friday, January 25, 2013. We will doing presentations on goat ranching and pasture poultry. Goats: A Good Eco
Cleaning your home doesn’t have to involve spending a lot of money for expensive commercial products. Use easily handy common household supplies to make your home shine. Below are a few quick tips: Fo
sdlocalfood.org/index.htm The South Dakota Local Foods Directory, sdlocalfood.org/index.htm, is a consumer guide to link people directory to their local food sources. England Ranch is proud to have a
